1 day a week (preferably a Tuesday)
Pay – £9.46/ hour depending on experience.
Would be suitable for someone who is self-employed.
This job is seasonal and will run until the end of October. There may be cover required over the winter season. The job will begin again in February 2019 – October 2019
Core hours 7.00am to 4pm (may be more at busy times). The person may be asked to cover for holiday/sickness for the main Chef.
The kitchen is part of the family run Church Farm – Rare Breeds Farm Park (Nr Downham Market, PE34 3HT) with a busy tearoom serving a variety of homemade cakes, biscuits, scones and light lunches.
The chef needs to be an experienced, organised, quick worker, who has good communication skills and have high hygiene standards.
Contact Wendy Lemon on 01366 382162 or by e-mail firstname.lastname@example.org
Please send a CV or letter covering all your experience to date.